Market Menu

Baby Heirloom Tomato, Pistachio Pesto, Cashew Ricotta, Pea Shoots

Altius Farms Greens, Shrimp Salad, Crispy Bacon, Egg, Tomato, Lemon Vinaigrette

Lemon Caper Aioli, Parmesan, Crispy Shallots, Lemon Vinaigrette, Sumac

5pc Jalapeno Corn Fritters, Kimchi Jelly, Yum-Yum Sauce

Maryland Style Crab Cake, Old Bay Aioli, Celery and Watermelon Radish Salad

Fried West Coast Oysters, New England Split Top Bun, Slaw, Tomato, Crispy Bacon, Yum-Yum Sauce, Furikake Fries

Tuna Poke, Sushi Rice, Nori Chips, Pineapple Mango Salsa, Seaweed Salad, Furikake

Grilled or Fried Cornmeal Crusted Calamari, Brussels Slaw,  Roasted Red Pepper Aioli, Pickled Peppers, Feta

Tempura Fried Alaskan Cod, Salt and Vinegar Fries, Lemon Caper Aioli

Grilled Hanger Steak, Gulf Shrimp Salad, Chimichurri, Heirloom Tomatoes, Altius Farms Greens

Three Grilled Corn Tortillas, with your choice of Steak, Fried Cod or Grilled Shrimp. Served with Pineapple Mango Rice and Truffle Tomatillo Salsa

5pc Fried West Coast Oysters, Ranch, Slaw, Buffalo Sauce

Yum-Yum Sauce, Bonito Flakes, Scallions, Furikake

Apple Shrub, Winter Spices, Apple Cider Vinegar, Fever Tree Spiced Orange Ginger Ale

Yuzu Shrub, Rice Wine Vinegar, Pickled Fresno Peppers, Yuzu Juice, Fever Tree Mediterranean Tonic